Vegetable Pasta |
Cooking time- 25 to 30 minutes
INGREDIENTS:
- Fusilli pasta - 200 gm
- 2 onions- finely chopped
- 2 tomatoes- finely chopped
- 4-5 garlic cloves finely chopped
- 2 green chillies finely chopped
- 8-10 beans finely chopped
- 1 capsicum finely chopped
- Oil- 2 tbsp
- Black pepper powder- 1 tbsp
- Salt as per taste
METHOD:
- Take 5 cups of water and bring it to boil. Add pasta, 1 tsp salt and 1 tsp oil. After the pasta is cooked remove it from flame, strain and run cold water through it and keep aside.
- Heat oil in a pan. Fry green chilli, farlic. Then add onion sauteed for 2-3 minutes. Add other vegetables. Stir fry for 5 minutes.
- Add pre cooked pasta and salt and cook for 2-3 minutes.
- Transfer in a serving pot. Sprinkle black pepper and serve hot.
Achha hai.but i dont lyk pasta.hahaha
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